My In-Depth Review of Sizzlefish Seafood Delivery
As someone who has been testing and reviewing apps and services for over 10 years, I was excited to try out the Sizzlefish seafood delivery subscription. High-quality seafood that shows up at my doorstep? Sign me up!
After testing out their service and trying a variety of their products, I‘m ready to share my honest review to help you determine if Sizzlefish is right for your seafood needs. I‘ll provide detailed information on their selection, sourcing, pricing, and more – so keep reading to learn if this brand is the catch of the day or if they simply floundered.
Overview of Sizzlefish
Sizzlefish is an online seafood market that sells a variety of sustainable caught fish and shellfish. They offer both one-time purchases as well as subscription plans where seafood is delivered regularly to your door. Here are some quick facts about the brand:
- Founded in 2015 by seafood industry veteran Rob Mayo
- Headquarters located in Ayden, North Carolina
- Partners with Chesapeake Bay Foundation on conservation efforts
- Seafood sourced from sustainable fisheries
- Pricing from $8-12 per serving depending on plan
- Ships frozen seafood nationwide
- 46k Instagram followers and positive press reviews
Now, let‘s dive into the details on whether this brand lives up to the hype.
Sizzlefish Selection & Sourcing
When it comes to the variety of seafood Sizzlefish offers, they definitely don‘t disappoint. Their selection includes popular picks like salmon, shrimp and scallops while also featuring some harder-to-find options:
Fish
- Salmon (sockeye, coho, king)
- Rainbow trout
- Black cod
- Atlantic cod
- Haddock
- Halibut
- Sablefish
- Red snapper
- Mahi mahi
Shellfish
- Shrimp (argentine red, white)
- Sea scallops
- Crab cakes
- Lobster tails
I‘m quite impressed with the range they offer – from salmon to sablefish there‘s something for every palate. Those who want to expand their seafood horizons beyond the basics will enjoy options like the North Carolina wreckfish or line-caught mackerel.
And when it comes to sourcing, Sizzlefish prioritizes sustainability through partnering with reputable fisheries and conservation groups:
- Sources from Monterey Bay Seafood Watch approved fisheries
- Partners with Chesapeake Bay Foundation to support conservation in the region
- Packaged in recyclable insulating coolers to reduce waste
As someone who cares deeply about maintaining healthy oceans and fisheries, I appreciate that Sizzlefish takes sustainability seriously.
So when it comes to selection and responsible sourcing, this brand delivers. Let‘s take a look at some pricing specifics next.
Sizzlefish Pricing Breakdown
Sizzlefish pricing is quite reasonable, especially when compared to buying seafood at your local grocery store or fish market:
| Sizzlefish Plan | Price |
|---|---|
| Wild Seafood Favorites Box (10-14 portions) | $110 |
| Prime Subscription (14 portions) | $112 ($8 per serving) |
| Prime Plus Subscription (14 portions) | $126 ($9 per serving) |
| Grocery Store | |
| Salmon portions (6 oz) | $9-12 per portion |
| Shrimp (16/20 ct) | $8-10 per 1⁄2 lb |
| Sea scallops (10-20) | $13-15 per lb |
As you can see, Sizzlefish delivers premium seafood at very competitive pricing. The Prime Plus plan allows you to maximize value with gourmet seafood at just $9 per hearty 6 oz portion. Compared to $12+ per salmon filet at the store or $15/lb for scallops, you save money while getting restaurant-quality dishes delivered to your home.
And here is a peek at some of my favorite selections:
| Sizzlefish Product | Price | My Review |
|---|---|---|
| Korean BBQ Salmon (14 portions) | $95 | Delicious sweet & spicy glaze over tender salmon |
| Crab Cakes (12 pack) | $130 | Big chunks of crab meat with great seasoning |
| Smoked Fish Assortment (6 packs) | $79 | Perfect starter with cheese and wine |
| Omega-3 Protein Mix (14 portions) | $110 | Great variety and nutrition in one box |
From crab cakes to smoked salmon and everything in between, the prices check out for the high quality.
Why I Love Sizzlefish (The Pros)
After testing out a range of seafood from Sizzlefish, here are a few of the biggest reasons I‘m hooked on this brand:
Huge Selection – With 20+ seafood varieties from wild-caught fish to pre-seasoned dishes, they offer an incredible variety in their boxes. Food never gets boring!
Sustainably-Sourced – Stringent standards ensure no overfishing and protection of precious marine ecosystems. Peace of mind with every order.
Competitive Value – Prices are very reasonable, especially for wild-caught seafood of this caliber. Saving money while also eating sustainably is a win/win!
Pre-Portioned – No prep work needed! Each vacuum-sealed pack contains one single serving, labeled with cooking directions and nutrition info.
Recipes & Meal Kits – Beyond basic fish fillets, they also offer awesome ready-to-cook meals like miso glazed salmon bowls, cioppino seafood stew kits and more.
Referral Discounts – I earned $20 off my next shipment for referring my sister. Sweet deal!
Sizzlefish keeps reeling in more pros in my book. Let‘s catch and release the few small cons next…
Minor Drawbacks (The Cons)
No seafood brand is 100% perfect so there are just a couple of tiny critiques I have for Sizzlefish:
No Month-to-Month – Unfortunately auto-delivery plans require a 3 or 6 month commitment. I wish more flexibility was allowed.
Limited Shellfish – While fish variety abounds, shellfish options are mostly just shrimp and scallops. Would love to see crab, mussels etc.
Can‘t Customize Boxes – The pre-packed favorites box doesn‘t allow you to hand pick contents. Surprises aren‘t for everyone!
However, the pros definitely overwhelm the very few cons for me personally. Next I‘ll share some tips for preparing your seafood orders.
Cooking Your Sizzlefish Order
While Sizzlefish arrives fully prepped in vacuum-sealed packs, you do need to handle the final cooking yourself. Here are my tips after frying, baking and grilling many of their products:
Thaw properly – For best texture and moisture, thaw packs overnight in fridge or with cold water method.
Pat fish dry – Dab with paper towel before cooking to achieve crispy, golden sear.
Don‘t overcook – Salmon and halibut only need 3-5 mins per side to reach 145°F internal temp.
Pan or oven? – Fattier fish like salmon and trout do well pan-seared. Lean fish like tilapia and cod bake up better.
Get creative – Beyond basic preparations, try seafood tacos, ceviche, stir fries or seafood boils.
With just a little prep and some simple seasoning, the fresh seafood really shines through. The flavor and quality is noticeable above lower-end supermarket offerings.
Next up I‘ll cover some frequently asked questions about the brand before sharing my final verdict.
Sizzlefish FAQ
Here I‘ll tackle some of the most common Sizzlefish customer questions:
How long does Sizzlefish last in the fridge?
- Properly stored, Sizzlefish packages last 3-4 days refrigerated. Freeze any you won‘t use right away.
Can I pause or cancel my subscription?
- Yes, you can easily skip deliveries or cancel plans with 72 hours notice by emailing [email protected].
Why does Sizzlefish require a subscription?
- Subscriptions help them forecast demand to prevent overfishing. But you can also make one-time purchases.
Is the seafood preprocessed at all?
- Nope, everything arrives raw, never pre-cooked or treated with chemicals or solutions.
Can I choose my own seafood box contents?
- For the Prime plans you pick everything. The Favorites box features chef‘s weekly selections.
Any referral or discount codes?
- Yes! You get $20 off your next box for each successful referral. Welcome gift promos sometimes offered too.
Hope this FAQ helped provide some added clarity about the brand and service offering.
Now, for my final take – is my recommendation to reel in a Sizzlefish subscription or throw this one back in the waters?
My Final Take: Sizzlefish is a Catch!
After extensively sampling a wide variety of their sustainable seafood offerings, I can wholeheartedly recommend Sizzlefish for quality, convenience, and responsible sourcing.
The selection of wild-caught fish and shellfish simply can‘t be beat – from pantry staples like salmon fillets to exotic delicacies like Japanese amberjack. Their partnerships with reputable suppliers and fisheries gives me confidence I‘m supporting healthy oceans too.
While the subscription model isn‘t for everyone, you have the flexibility to cancel or pause deliveries as needed. And the pricing offers outstanding value – saving money compared to quality seafood from the fish market or grocery store.
Beyond the basics, Sizzlefish also continues to surprise and delight with chef crafted meal kits, smoked fish platters and seasoned specialities. Never a dull bite!
At the end of the day, if having tender seared salmon for a weeknight dinner or chilling with shrimp cocktail for Sunday brunch fits your lifestyle, then I enthusiastically recommend giving Sizzlefish a try. Everything arrives pre-portioned so enjoying gourmet seafood is always just minutes away.
Sizzlefish keeps reeling in this happy subscriber with their awesome selection. Thanks for taking the bait and reading my full brand review! I‘d love to hear your feedback or questions in the comments below. Tight lines!
